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Vegie stars : buying, storing & cooking vegetables

2008
Books, Manuscripts
Featuring over 100 recipes, this book is divided by type of vegetable. Not only are there tasty and innovative recipes, but there is also information and answers to questions about such things as preparing and eating artichokes, ways to cook unusual Asian vegetables, how to use grapevine leaves, and more.
Imprint:
Sydney, N.S.W. : ACP ; Northampton : Australian Consolidated [distributor], c2008.
Collation:
119 p. : col. ill. ; 28 cm.
Notes:
Includes index.At foot of title: The Australian women's weekly.
ISBN:
9781863967907 (pbk)1863967907 (pbk)
Dewey class:
641.6'5641.65
Language:
English
BRN:
319546
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