Can I eat that? : a nutritional guide through the dietary maze for type-2 diabetics
Roberts, Jenefer2016
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Written in a chatty and non-medical style, this book guides people through the initial and sometimes frightening stages which follow diagnosis of type 2 diabetes. After an explanation of the nutritional factors behind the disease and the nutritional factors in foods that are tolerated, it brings these factors together in advice on the choice - and the cooking - of beneficial and tasty foods. It also contains over 100 recipes for healthy, nutritious and, above all, enjoyable meals suitable for people with type 2 diabetes.
Main title:
Author:
Roberts, Jenefer, author
Imprint:
London : Robinson, 2016.
Collation:
x, 214 pages ; 20 cm
Notes:
Includes bibliographical references and index.
ISBN:
9781472136305 (pbk)
Dewey class:
641.56314641.5631641.563
LC class:
RC662
Local class:
641.56314641.563
Language:
English
Subject:
BRN:
1115695